Cooking in Quick Time
Mrs. Weaver and Mrs. Willyard serve up another heaping helping of gastronomical goodness! This time film magic cuts the time in half. Here's a little appetizer. Bon Appetit.
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To Fricassee Eggs
Eggs! How can I prepare thee? Let us count the ways by starting with a delicious recipe from 1824. Mrs. Weaver shows you how to cook eggs in a way you may not have thought possible. One thing is for sure, these Fricassee Eggs are delightful.
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Boiled Baby - Historic Recipe
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Baking Bread with Wild Yeast
Ever heard “it’s the greatest invention since sliced bread”? Well, they have never had a made from scratch, wood-fired, oven baked, loaf of fresh bread, with a special ingredient: wild yeast! We “knead” you to “rise” to the occasion and watch. Imagining the delightful aroma is up to you.